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Food Tech Committee

Mission Statement

Biocom’s Food Tech Committee aims to support members operating in the Food Tech sector by keeping abreast of industry trends, engaging on issues impacting the Food Tech community, sharing best practices, and providing opportunities to network.

Committee Make-Up

The Committee is open to Biocom members who work or have an interest in the Food Tech sector. To ensure a strong working committee, participation includes two committee chairs and committee members. In-person meetings, featuring special programming, are held once a quarter. Webinars and larger events will be held two times a year. Committee members are strongly encouraged to attend meetings or can forward it to someone in their company who they think would be best for the topic in discussion.

Committee Responsibilities

  • Assist in planning of quarterly meetings, educational and networking events, including developing themes, identifying and securing speakers.
  • Keep abreast of trends, regulations, and policies changes that will impact the Food Tech industry; Communicate feedback and recommend positions to Biocom staff.
  • Participate in community outreach to bolster committee participation.

Biocom Staff Contact:

Committee Chairs: